Little Steam · Starters

Sesame smashed cucumber

Name: Sesame smashed cucumber
Total time: 15 min
Yield: 2 servings
Ingredients: 250 g Cucumber; 1 clove Garlic; 1 tsp Low sodium soy sauce; 2 tsp Rice vinegar; 1 tsp Sesame oil; 1 tsp Sesame seeds; 0.5 tsp Sugar

Crunchy cucumber with garlic, rice vinegar and sesame.

15 minutes · Easy · 2 servings

Original house recipe · Not yet kitchen-tested

Ingredients

Cucumber250 g
Garlic1 clove
Low sodium soy sauce1 tsp
Rice vinegar2 tsp
Sesame oil1 tsp
Sesame seeds1 tsp
Sugar0.5 tsp

Quantities describe recipe usage, not package sizes.

Allergen notes

Soy, sesame and wheat in some soy sauces.

Method

Break and cut

Wash cucumber. On a clean board, gently press it with a rolling pin until it cracks, then cut into bite-sized pieces.

Dress

Mince garlic and whisk with soy sauce, vinegar, sesame oil and sugar. Toss with cucumber.

Chill

Chill 10 minutes, toss again and sprinkle with sesame seeds.

For less garlic intensity, start with half a clove.

AI-generated food image. Presentation is illustrative. This menu belongs to an imagined restaurant.